Jalapeño Garlic

Jalapeño Garlic Grilled Chicken Thighs

Name: Jalapeño Garlic Grilled Chicken Thighs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 2 lb boneless skinless chicken thighs; 1½ tablespoons Minnezona Jalapeño Garlic Seasoning; 1 tablespoon olive oil; 1 lime, divided; 2 tablespoons chopped cilantro

Juicy grilled chicken thighs with crisp edges, lime and bold Jalapeño Garlic flavor.

Prep 10 minutes · Cook 20 minutes · Total 30 minutes · 6 servings

Adjust servingsOriginal recipe

Ingredients

2 lb boneless skinless chicken thighs
1½ tablespoons Minnezona Jalapeño Garlic Seasoning
1 tablespoon olive oil
1 lime, divided
2 tablespoons chopped cilantro

Directions

Pat chicken dry and toss with olive oil, Jalapeño Garlic Seasoning and juice from half the lime.
Heat grill to medium-high and clean and oil the grates.
Grill chicken 5–7 minutes per side until well browned and at least 165°F internally.
Rest 5 minutes. Squeeze remaining lime over the chicken and garnish with cilantro.

Recipe Notes

Chicken is safe at 165°F; thighs remain juicy a little beyond that temperature.
Let chicken rest before slicing.
For meal prep, cool promptly and refrigerate in a covered container.

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Scaled automatically to match your selected servings.

2 lb boneless skinless chicken thighs
1½ tablespoons Minnezona Jalapeño Garlic Seasoning
1 tablespoon olive oil
1 lime, divided
2 tablespoons chopped cilantro

Minnezona · Jalapeño Garlic Grilled Chicken Thighs · 6 servings

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